The fastest chocolate cake

mischievouswordsbymartaazra

If you like chocolate desserts, you should definitely try a chocolate cake without flour. This recipe requires no special skills and there is no expectation of a biscuit, which means there is no chance that this chocolate rhapsody will not be your favorite recipe.

When you want to avoid flour or lactose or white sugar, it’s hard to find the perfect flour-free dessert, and without the hassle of making and the million (unknown) ingredients you don’t have the money or time to spend searching for stores.

Chocolate cake is an eternal classic in the sweet world, and this flour-free cake will win over all your family members and those most discerning palates.

Ingredients:

  1. 220g dark chocolate
  2. 200g butter
  3. 5 eggs
  4. 1 teaspoon vanilla aroma
  5. 220g of birch sugar or coconut sugar
  6. 60g cocoa powder
  7. A pinch of salt

Preparation:

  1. Melt the chocolate and butter and let it cool slightly.
  2. Separate egg yolks and egg whites. Mix the egg whites in the snow and mix the egg yolks with the sugar. Mix them for 5-6 minutes until doubled.
  3. Add egg yolks to cocoa powder and salt, mix briefly. Add the melted chocolate and mix briefly to make it whole.
  4. Finally, whisk together the egg whites with a spatula.
  5. Cover the cake mold with a diameter of 26cm with baking paper and grease the edges, pour the mixture and bake the cake for 40 minutes at 170 degrees.
  6. Leave in the mold to cool for about 10 minutes, then remove it to a grill to cool to the end.
  7. Sprinkle the cooled cake with cocoa powder and decorate with fresh berries, crushed cocoa beans, mint and almond leaves.

Published by mischievouswordsbymartaazra

A dancer, a writter and a photographer who enjoys every moment in life

19 thoughts on “The fastest chocolate cake”

  6. Thank you for such a well written and easy to follow recipe. I look forward to making this with my son this weekend! This cake looks so amazing and so much faster to make!

    Liked by 1 person

    Reply

  8. Chocolate cake will forever be my favorite. One day, when I have a proper kitchen, I’ll learn more about baking. I’ll keep this recipe handy.

    Liked by 1 person

    Reply

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s